October 2012

Mexican-Style Braised Shortribs

October 30, 2012
Shortrib Tinga

Most of the things I write about are sweets or veggies. But when the weather turns, comfort foods tempt even the best of us. Heck, I’m going to be wearing a sweater for the next 4-6 months, so why not indulge a little? This recipe is one of my favorite indulgences. Slowly-braised boneless beef shortribs […]

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Watermelon/Grapefruit Agua Fresca

October 18, 2012
Watermelon/Grapefruit Agua Fresca

Okay, folks. I know that we are quickly coming up on Halloween and that Fall is in full force. Any responsible recipe-blogger would be filling up the site with recipes using butternut squash, sage, pumpkin pie spices, and the like. And I intend to. But it’s hot here. Very hot. It’s always a bit of […]

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French Lentil Soup

October 13, 2012
French Lentil Soup

Hello Fall! The new season has brought a lot of new beginnings for me — a new job, a new decade of life, and lots of new opportunities. I hope that you are settling into a productive and happy end of the year as well! One of the best things about the weather turning is […]

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Crumb-Topped Raspberry Muffins

October 4, 2012
Crumb-topped Raspberry Muffins

Hello readers! It’s been a bit longer between posts than usual, but I was on a trip to France getting some inspiration for things to come on Kitchen Gusto! Check out my Twitter feed to see some of the amazing pastries that I sampled in Paris. But now that I’m back, I’m celebrating home. And […]

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