July 26, 2012
My new obsession is actually a resurgence of an old one. I (like many, many others) owe a good deal of what I know about cooking and baking to Julia Child. My copy of Mastering the Art of French Cooking is about as beat-up as a cookbook can get, although I really enjoy and use [...]
Read the full article →
June 9, 2012
Eggplants probably qualify as the weirdest vegetable. That said, there’s definitely no shortage of competition in the field. Okra is pretty weird stuff. And spaghetti squash is a little strange. If you broaden the field to fruits, well then you get into some real wild and fun stuff like durian and dragon fruit. Wait, I [...]
Read the full article →